The REFETTORIO AMBROSIANO at Fuori Salone with Art, Design and Food.
From April 4 to 9, during Milan Design Week, the REFETTORIO AMBROSIANO become one of the Fuorisalone places with a 7mt Last Supper tribute.
From April 4 to 9, during Milan Design Week, the REFETTORIO AMBROSIANO become one of the Fuorisalone places with a 7mt Last Supper tribute.
EVENTS:
From 4 to 7 April from 10.00-17.00 extraordinary opening to the public and guided tour of the permanent collection (the Metaphysical Bread by Benvenuto, the affresco by Cucchi, the neon installation by Nannucci, the door of the reception by Paladino, the “Acquasantiera” by Pesce).
Saturday, April 8, open from 12.00 and from 19.00, aperitif with famous chef Mikychef Micaela Di Cola and the master gelato maker Luca Fioravanti of RAki Gelato Lovers from Sorrento and pleura awarded biological oil IDRA by FATTORIA AMBROSIO.
To reach the Refettorio Ambrosiano in Greco square 11, Milan:
Buses 87, 43, 41 MM1
Turro BikeMi: De Marchi-Lucini - De Marchi-Bottell
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Photo credits: Paolo Saglia
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